George Mason joins in conversation with Kim High, the passionate founder of Joppy Momma's Farm—a grassroots initiative tackling food insecurity in South Dallas. Kim shares her inspiring journey from corporate life to community farming, driven by her personal battle with diabetes and a leap of faith. Joppy Momma's Farm is not just feeding a community but also preserving the rich heritage of one of Dallas's historic Freedmen's towns. 

Joppy Momma's Farm vows to empower, educate, and create greater opportunities for health, wellness, and self-sufficiency through sustainable, regenerative agriculture. Kim's work is a testament to the power of faith in action.

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In this Good God episode, Tammy Johnson—Executive Director and Founder of Empowering the Masses in South Dallas—shares her inspiring journey from childhood poverty to leading an organization that addresses food insecurity through its CommUNITY Market, offering nutritious and culturally appropriate food to those in need. 

Empowering the Masses provides career training and certification programs, equipping individuals to increase their earning potential and engage more deeply with their neighbors. Discover how faith, dignity, and practical support are transforming lives and entire communities in South Dallas.

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Join host George Mason as he visits For Oak Cliff to discuss food security, access, and justice in Southern Dallas. Meet Julianna YeeFoon and Raven Shankle, leaders in the community's fight against food apartheid, and explore For Oak Cliff's innovative approaches to creating a sustainable and equitable food system. Discover how partnerships, education, and a vision for food sovereignty are transforming lives and neighborhoods.

For Oak Cliff's mission is to provide culturally responsive initiatives in South Oak Cliff to liberate the community from systemic oppression, create a culture of education, and increase social mobility and social capital.

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